The theme for the 14th Pangborn Sensory Science Symposium is “Sustainable Sensory Science” and acknowledges the challenges that impact our current research approaches such as food security, globalization, corporate cost cutting, fast-adapt product development, the expansion of data collection, cultural diversity and maintaining the relevance of our discipline to name a few.
Topics to be covered:
- Sustainable Solutions
- New and Emerging Sensory and Consumer Methods
- Fundamentals: Biology and Psychophysics
- Sensometrics & Data Science
- Food Choice & Consumer Behaviour
- Sensory Testing with Special Interest Groups
- Sensory Relationships with Health & Wellbeing
- Beyond Food – Sensory Learning from Other Categories
- Sensory Marketing
- Emerging Markets and Cross Cultural Sensory Research
- Sensory Driven Product Design
- Honoring the Giants of Sensory Science
