Curion History

QRS-Tragon was founded, based on a merger between Q Research Solutions and Tragon Corporation, forming one of the largest sensory and consumer products research companies in the US.

RedJade was launched for across the industry use. Dr. Herbert Stone awarded Institute of Food Technologists – Sensory and Consumer Sciences Achievement Award.

Launch of qPOD®, a customized portable olfactory device revolutionizing the testing of scents and aromas.

Dr. Herbert Stone awarded Institute of Food Technologists – Calvert L. Willey Distinguished Service Award.

Dr. Herbert Stone received the ASTM E18 Peryam Award for contributions to the science of sensory evaluation.

Tragon launched it’s Qualitative Sensory Immersion (QSI)

RedJade was developed as a proprietary internal direct data entry program for Tragon

Dr. Herbert Stone served as President of the Institute of Food Technologists.

Fragrance Booths were first launched in Old Bridge, NJ

Dr. Herbert Stone sat on the IFT Board of Directors.